Greenstim®
Greenstim® is a liquid crop fertilizer designed to enhance abiotic stress adaptation and nutrient recovery. Click here to learn more.
Overview
Greenstim® 2-8-14 fertilizer is a proprietary liquid crop fertilizer combined with plant biostimulant components. One of our premier biostimulant products, Greenstim® is meticulously engineered to enhance the health and fortification of your crops against the effects of abiotic stress. As a foliar nutritional supplement, it promotes vigorous root and plant growth during periods of environmental stress. Greenstim® fertilizer is designed to strengthen resiliency and abiotic stress resistance in crops.
Derived from: potassium hydroxide, ammonium phosphates, kelp, copper EDTA, iron EDTA
Key Crops
Bell pepper (Capsicum annuum), also called sweet pepper or capsicum, are a pepper cultivar in the nightshade family (Solanaceae). These peppers are grown for their thick, mild fruits. Frequently found in a range of colors such as green, yellow, orange, and red, all these varieties are the same crop just picked at varying levels of ripening. Bell peppers are unique in the fact that unlike other members of the Capsicum family, they do not produce the compound called capsaicin, which is the compound responsible for the burning sensation felt when spicy peppers are consumed. Bell peppers score a zero on the Scoville unit scale.
Blueberries, being rich in dietary fiber, vitamin K, vitamin C, iron, manganese, and antioxidants, have long been considered a “superfood.” Blueberries grow only in highly acidic and well-drained but moist soils in areas with cool climates. Most blueberries are grown commercially in North and South America. Increased consumption and opportunities have led to a growing number of farms throughout Europe and the rest of the world.
There are more than 8,000 grape varieties known, and more than 1,300 varieties are currently used to make wine around the world. Vineyards cover roughly 18 million acres (almost 7.5 million hectares) across the globe, with Spain, China, France, Italy, Turkey, and the US being the top grape growing countries. The type of soil wine grapes are grown in tends to contribute different flavor notes in wine. California is the fourth-largest wine producer in the world, behind France, Italy, and Spain.
Table grapes may be grown in many parts of the US, as well as throughout the world. European varieties (Vitis vinifera) and many hybrids grow best when the soil pH is between 6.0 and 7.0, but Vitis labrusca (Variety native to North America) varieties can tolerate a pH of 5.5 or slightly lower. California vines account for 99% of all US commercially grown table grapes, and the table grape vineyards cover more than 80,000 acres.
Initially thought to be poisonous, Tomatoes (Solanum lycopersicum), are a flowering plant of the nightshade family (Solanaceae). They are cultivated extensively today for their edible fruits. Tomatoes grow best in full sun and nutrient rich soils. The top US states based on tomato production for fresh market usage are California and Florida but are common among home gardeners all over.
Application
Key crops include, but are not limited to: table grapes, tomatoes, cantaloupes, bell peppers, squash and cucumbers
Applications may be applied by ground or air in sufficient water coverage
Compatible with most pesticides
Apply during transplanting, first bloom and during crop and nutritional stress conditions
Review label for specific application rates and recommendations
How does it work?
Greenstim® is an effective tool for growers to encourage improved crop health and performance under stressful conditions. Greenstim® encourages root growth and helps plants resist disease by strengthening natural resistance mechanisms with a carefully designed nutrition and multi-component biostimulant formulation. It is also involved in the opening and closing of the stomata, controlling the flow of water in the plant and improving resistance to drought. By helping plant cells maintain their turgidity, they increase plant tissue strength reducing breaks and tears that become entry points for pathogens. It can serve as a catalyst within a plant system and is essential both for translocation of sugars and for starch formation. Greenstim®’s natural fertilizer extracts assist in developing feeder roots, which enables the plant to be more effective and efficient in the uptake of nutrients.
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Fertigard™ 2-41-27 fertilizer & nutritional blend combines phosphate and phosphite to improve nutrient uptake, strengthen crops, and boost yield.
